Hi, I am Abir Rahman. I am a food engineer. I completed my higher education in Bangladesh in 2017 and completed my diploma in Food and Nutrition from Chapainawabganj Polytechnic Institute of Bangladesh and in 2026 I completed my B.Sc. in Food Engineering from National President International University. My goal is to present my research and ideas to you so that I can give you the best.
Mastering the Art of Cooking Rice in an Instant Pot Cooking rice can sometimes feel like a tricky task, but with an Instant Pot, it becomes a breeze. This handy kitchen appliance simplifies the process, allowing you to achieve perfectly fluffy rice every time. Whether you’re preparing white rice, brown rice, or even flavored varieties,…
How Long to Cook Pork Chops in an Air Fryer: A Step-by-Step Guide If you’ve just picked up some juicy pork chops and are wondering how long to cook them in your air fryer, you’re in the right place. Cooking pork chops in an air fryer is a fantastic way to enjoy a delicious meal…
Creative No-Cook Finger Foods for Parties That Impress Planning a party can be stressful, especially when it comes to food. To keep things simple yet impressive, no-cook finger foods are your best friend. Not only do they save time, but they also allow your guests to mingle without the fuss of utensils. Here are some…
Exploring Different Ways to Cook Eggs: Techniques and Tips Eggs are one of the most versatile and nutritious foods available. They can be prepared in various ways, each offering unique flavors and textures. Let’s explore some popular techniques for cooking eggs that you can easily try at home. Boiling Eggs Boiling is one of the…
Techniques for Cooking Frozen Salmon Effectively Cooking frozen salmon can be a quick and easy way to enjoy this healthy fish without much hassle. Many people wonder how to efficiently prepare frozen salmon while retaining its flavor and texture. Here are some effective techniques to help you achieve a delicious meal. Thawing Options Before cooking…
How to Cook Orzo: Essential Techniques and Tips Orzo is a versatile pasta that resembles rice, making it a delightful addition to many dishes. Learning how to cook orzo properly will help you enjoy its unique texture and flavor. This small pasta can be a wonderful base for salads, soups, or even a main course…
Perfecting the Art of Cooking Pork Loin: Techniques and Tips Cooking pork loin can elevate your mealtime experience, offering a delicious option for family dinners and gatherings. This cut of meat is versatile and can be prepared in numerous ways, allowing you to explore flavors and techniques that fit your personal culinary style. Below are…
The Best Methods for Cooking London Broil: Techniques and Tips Cooking London broil can be a delightful experience when you master the right methods and techniques. This flavorful cut of beef is generally taken from the flank or the top round, and it’s perfect for a variety of cooking styles. Here, we will explore the…
How Long to Cook Prime Rib: A Comprehensive Guide Cooking prime rib can feel intimidating, especially if you’re aiming for that perfect roast that restaurants serve. However, with a bit of knowledge about timing and technique, you can master this dish at home. This guide will help you understand how long to cook prime rib,…
The Impact of the James Cook Contract on Player Dynamics The James Cook contract has become a significant talking point in sports discussions. This contract exemplifies how player agreements can influence various dynamics in a team. Players, agents, and teams must understand the impact of such contracts on the market, strategies, and internal relationships. Let’s…